Scrambled Eggs on Toasted Sourdough Brioche with Microgreens: Art Bakery & Gourmet’s Method

At Art Bakery & Gourmet, we believe that breakfast should be a delightful and gourmet experience. One of our signature dishes, scrambled eggs on toasted sourdough brioche decorated with microgreens, is a perfect example of how simple ingredients can be transformed into a luxurious meal. Here’s how we prepare this delicious breakfast dish.

Best scrumled eggs on brioche

Ingredients:

• Sourdough Brioche: 1 slice

• Organic Eggs: 2 large

• Butter: 2 tablespoons

• Salt: to taste

• Pepper: to taste

• Microgreens: a handful for garnish

Preparation Method:

1. Toasting the Brioche:

   • Begin by slicing the sourdough brioche into thick slices.

   • Toast the slices in a preheated oven at 180°C (350°F) for about 5-7 minutes, or until they are golden brown and crispy.

2. Preparing the Scrambled Eggs:

   • Crack the eggs into a bowl and whisk them until the yolks and whites are fully combined.

   • Heat a non-stick pan over medium-low heat and add the butter.

   • Once the butter has melted and is slightly bubbling, pour in the whisked eggs.

   • Stir the eggs gently and continuously with a spatula, ensuring they cook slowly and evenly.

   • Season with salt and pepper to taste.

   • Continue to cook the eggs until they are creamy and slightly runny, then remove them from the heat.

3. Assembling the Dish:

   • Place the toasted sourdough brioche slices on a serving plate.

   • Spoon the scrambled eggs generously over the toasted brioche.

   • Garnish with a handful of fresh microgreens for a burst of color and flavor.

4. Serving:

   • Serve immediately while the eggs are still warm and the brioche is crispy.

   • Enjoy this gourmet breakfast with a cup of freshly brewed coffee or your favorite morning beverage.

At Art Bakery & Gourmet, we take pride in using high-quality ingredients and traditional methods to create dishes that are both delicious and visually appealing. This scrambled eggs on toasted sourdough brioche with microgreens is a perfect example of how we elevate simple breakfast items to a gourmet level. Try this recipe at home and experience the luxurious flavors for yourself!