Forest Berries Chocolate Cake

Experience the Forest Berries Chocolate Cake, a delightful dessert with layers of gluten-free chocolate biscuit adorned with a symphony of flavors. Let’s explore what’s inside this delectable treat:

1. Chocolate Gluten-Free Biscuit with Baked Berries:

   • The base layer features a tender and moist chocolate sponge cake. It strikes a perfect balance, allowing other flavors to shine without overwhelming the palate.

2. Wild Berries Gel:

   • A vibrant and fruity gel made from wild forest berries adds a burst of tangy sweetness. It’s a delightful surprise in every bite.

3. Milk Chocolate Ganache:

   • Smooth and creamy, the milk chocolate ganache envelops the cake. It provides richness and beautifully balances the tartness of the berries.

4. Crunch with Sliced Hazelnuts and Chocolate:

   • This layer introduces texture and crunch. Imagine sliced hazelnuts and bits of chocolate creating a delightful contrast.

5. Chocolate Mousse:

   • The crowning glory—a rich chocolate mousse that complements the other layers and adds a delicate finish.

🌟 Why Choose the Forest Berries Chocolate Cake?

• Flavor Harmony: Sweet, tangy blackcurrant notes harmonize with creamy chocolate and crunchy almond layers, creating an unforgettable taste experience.

• Visual Appeal: The vibrant layers and contrasting textures make this cake an eye-catching centerpiece for any occasion. 🍰🍒

🍒 Health Benefits:

• The Forest Cake’s rich berry content provides energy, supports recovery, boasts anti-aging properties, enhances the immune system, and promotes eye health.

🎨 Decor Options:

• Handcrafted Chocolate Decoration

• Assortment of macarons on top

📍 Location:

• Art Bakery and Gourmet, Costa del Sol, Spain

For any inquiries, feel free to reach out via WhatsApp at +34711027938. Enjoy your Forest Berries Chocolate Cake! 🍰🍒