Cava & Raspberry Cake (alcohol free)
Experience a delightful symphony of flavors with our Cava-Raspberry Cake—a celebration of elegance and indulgence.
🍰 What’s Inside:
Raspberry Sponge with Almond Flour: A delicate sponge infused with the natural sweetness of raspberries and the nutty richness of almond flour.
Crunchy White Chocolate Feuilletine Layer: Hidden within, a textural delight awaits—a mix of white chocolate, feuilletine (crispy flakes), and dried raspberries.
Lemon Crème: Silky and tangy, the lemon crème adds brightness, balancing the sweetness of the other layers.
Cava Rose Gel: Imagine sipping sparkling rosé—our gel captures that effervescence, enhancing the raspberry notes.
Vanilla and Mascarpone Light Mousse: Fluffy and velvety, the mousse crowns the cake, leaving a whisper of vanilla and mascarpone.
🌟 Why Choose the Cava-Raspberry Cake?
Sophisticated Pairing: Cava and raspberries—a match made for celebrations.
Texture Play: From soft mousse to crispy feuilletine, it’s a delightful journey.
Memories Await: Share it with loved ones or savor it solo—it’s an unforgettable experience.
Experience a delightful symphony of flavors with our Cava-Raspberry Cake—a celebration of elegance and indulgence.
🍰 What’s Inside:
Raspberry Sponge with Almond Flour: A delicate sponge infused with the natural sweetness of raspberries and the nutty richness of almond flour.
Crunchy White Chocolate Feuilletine Layer: Hidden within, a textural delight awaits—a mix of white chocolate, feuilletine (crispy flakes), and dried raspberries.
Lemon Crème: Silky and tangy, the lemon crème adds brightness, balancing the sweetness of the other layers.
Cava Rose Gel: Imagine sipping sparkling rosé—our gel captures that effervescence, enhancing the raspberry notes.
Vanilla and Mascarpone Light Mousse: Fluffy and velvety, the mousse crowns the cake, leaving a whisper of vanilla and mascarpone.
🌟 Why Choose the Cava-Raspberry Cake?
Sophisticated Pairing: Cava and raspberries—a match made for celebrations.
Texture Play: From soft mousse to crispy feuilletine, it’s a delightful journey.
Memories Await: Share it with loved ones or savor it solo—it’s an unforgettable experience.
Experience a delightful symphony of flavors with our Cava-Raspberry Cake—a celebration of elegance and indulgence.
🍰 What’s Inside:
Raspberry Sponge with Almond Flour: A delicate sponge infused with the natural sweetness of raspberries and the nutty richness of almond flour.
Crunchy White Chocolate Feuilletine Layer: Hidden within, a textural delight awaits—a mix of white chocolate, feuilletine (crispy flakes), and dried raspberries.
Lemon Crème: Silky and tangy, the lemon crème adds brightness, balancing the sweetness of the other layers.
Cava Rose Gel: Imagine sipping sparkling rosé—our gel captures that effervescence, enhancing the raspberry notes.
Vanilla and Mascarpone Light Mousse: Fluffy and velvety, the mousse crowns the cake, leaving a whisper of vanilla and mascarpone.
🌟 Why Choose the Cava-Raspberry Cake?
Sophisticated Pairing: Cava and raspberries—a match made for celebrations.
Texture Play: From soft mousse to crispy feuilletine, it’s a delightful journey.
Memories Await: Share it with loved ones or savor it solo—it’s an unforgettable experience.
Crafting Culinary Art: Our Exquisite Cakes
“Our cakes are meticulously crafted by our Le Cordon Bleu Grand Diplôme-trained chef, who brings years of experience from Michelin-starred restaurants. We exclusively use natural fruits and the world’s finest Valrhona chocolate. Each cake is thoughtfully designed to be low in sugar, and our skilled team devotes a minimum of six hours to create each masterpiece.”
