Chocolate Fudge Cake

What's inside

Dark chocolate sponge

Deep, moist layers made with a high-cocoa blend.

Callebaut ganache

Glossy Belgian couverture chocolate, poured and set between each layer.

Cocoa nib crunch

A scattering of roasted cocoa nibs for texture against the soft sponge.

Mirror chocolate glaze

A glossy finish that seals in the moisture and looks as good as it tastes.

Rich, dense and unapologetically chocolatey — the cake for anyone who always orders the chocolate option, made fresh to order in small batches.